µ±Ç°£¬Ìá¸ßÑ¡ÔñÐÔ²å¹ÜµÄ³É¹¦ÂʺͽµµÍÊõºóÒÈÏÙÑ×£¨PEP£©µÄ·¢ÉúÂÊÊÇÄÚ¾µÄæÐÐÐÔÒȵ¨¹ÜÔìÓ°Êõ£¨ERCP£©ÖÎÁÆÃæÁÙµÄÁ½´óÌôÕ½¡£Ñ¡ÔñÐÔ²å¹ÜµÄʧ°Ü¸ÅÂÊÔ¼15%-35%£¬PEPµÄ·¢ÉúÂÊÔ¼5%-10%¡£
¼±ÐÔÒÈÏÙÑ׿ÉÄÜÀ´×ÔһϵÁÐÑ×Ö¢Òò×ÓÒý·¢µÄÆÙʽÑ×Ö¢·´Ó¦£¬·ÇçÞÌ忹Ñ×Ò©£¨NSAIDs£©¶ÔÓÚPEPµÄÔ¤·À×÷ÓÃÒѱ»¹ã·ºÑо¿£¬µ«½áÂÛ²¢²»Ò»Ö¡£
Ϊ´Ë£¬À´×ÔÐÙÒ½ÔºµÄPatai½ÌÊÚµÈÉè¼ÆÁËÒ»ÏîÊÔÑ飬ÆÀ¹ÀÏûÑ×ʹ˨¶ÔÓÚERCPÊõºóÒÈÏÙÑ×µÄÔ¤·À×÷Ó㬳ɹû·¢±íÓÚ½üÆÚµÄJournalofClinicalGastroenterologyÔÓÖ¾¡£
¸ÃÏîǰհÐÔËæ»ú˫䰲ο¼Á¶ÔÕÕÊÔÑ飬ÄÉÈë×ÔÄê12ÔÂ-Äê1Ô¹²ÀýÐÐERCPÖÎÁƵϼÕߣ¬Ëæ»ú·ÖÅ䵽ʵÑé×éºÍ¶ÔÕÕ×顣˨¼ÁÔÚERCPǰ1СʱÄÚÄɸأ¬Ò½Ôº¼ÌÐø¹Û²ì24h£¬²éѪ³£¹æºÍѪÇåµí·Ûøָ±ê¡£Çá¶ÈPEP¶¨ÒåΪERCPÊõ24Сʱºó·¢Éú¸¹Í´µÈ¼±ÐÔÒÈÏÙÑ×Ö¢×´°éѪµí·Ûø³¬¹ýÕý³£ÉÏÏÞ3±¶ÒÔÉÏ£¬ÐèסԺÖÎÁÆ»òÑÓ³¤×¡Ôº2-3Ì죻ÖжÈPEPÔòΪסԺÖÎÁÆ4-10Ìì°éÒÈÏÙ»µËÀ»ò¼ÙÐÔÄÒÖס£PEPµÄΣÏÕÒòËØ°üÀ¨Á½·½Ã棺»¼ÕßÏà¹ØÒòËØ£¨SOD¡¢Å®ÐÔ¡¢AP²¡Ê·£©ºÍ²Ù×÷Ïà¹ØÒòËØ£¨ÒȹÜÔìÓ°ºÍÔ¤Çпª£©¡£»¼ÕßµÄÖÎÁÆ·½°¸¼ûͼ1¡£Ê×ÏÈ×î¶à¿É³¢ÊÔ5´ÎʹÓÃÇпªµ¶²å¹Ü£¨¢ñÆÚ£©£¬Èôµ¨¹ÜÏÔÓ°£¬ÔòERCP³É¹¦£»Èô5´Î¾ùʧ°Ü£¬ÔòÓõ¼Ë¿¸¨Öú²å¹Ü£¨WGC£©£¨¢òÆÚ£©£»Èô5´ÎWGCʧ°Ü£¬ÔòÐÐÔ¤Çпª£¨¢óÆÚ£©¡£Í¼1.²å¹Ü·½°¸
Ñо¿·¢ÏÖ£¬ÔÚ¢ñÆÚ£¨¼´5´ÎÎÞ´´³¢ÊÔ£©Ê±µÄ²å¹Ü³É¹¦ÂÊΪ70.3%£¬PEP·¢ÉúÂʺܵͣ¨ÊµÑé×é5.2%£¬°²Î¿¼Á×é7.4%£©£¬ÏûÑ×ʹ˨²¢²»ÏÔµÃÓÐЧ¡£
ÔÚ¢òÆÚʱ£¬²å¹Ü³É¹¦ÂÊΪ83.5%£¬PEP·¢ÉúÂÊΪ8.7%£¬ÏûÑ×ʹ˨Ч¹ûÃ÷ÏÔ£¨ÊµÑé×é5.4%£¬°²Î¿¼Á×é11.9%£©¡£µ±Ô¤ÇпªÒԺ󣬲å¹Ü³É¹¦ÂÊΪ98.1%£¬ÏûÑ×ʹ˨½«PEP·¢ÉúÂÊ´Ó13.8%½µÖÁ6.7%¡£
ÁíÍ⣬¶ÔÓÚÓÐPEPΣÏÕÒòËØµÄ»¼Õߣ¬ÏûÑ×ʹ˨±íÏÖ³öºÜºÃµÄÔ¤·À×÷Ó㬶ø¶ÔÎÞPEPΣÏÕÒòËØµÄ»¼ÕßÔòЧ¹û²»Ã÷ÏÔ¡£Óɴ˿ɼû£¬ÏûÑ×ʹ˨¶ÔÓÚ²å¹ÜÀ§ÄѵIJ¡Àý¿ÉÏÔÖø½µµÍPEPµÄ·¢ÉúÂÊ£¬µ«½öÔÚÓд´²å¹Ü½×¶Î£¨¢ò¡¢¢óÆÚ£©ÆðЧ¡£Patai½ÌÊڵȽ¨Ò飬¿ÉÔÚERCPǰ¶ÔÊ®¶þÖ¸³¦ÈéÍ·ÍêºÃµÄ»¼Õ߸øÓèÏûÑ×ʹ˨¡£
±¾ÎÄÀ´×Ô¶¡ÏãÔ°Ïû»¯ÆµµÀ£¬Ïµ¶¡ÏãÔ°Ô´´¡£
Ïû»¯Ê±¼ä·¢²¼×îÐÂÁÙ´²ÊµÓÃ×ÊѶ
Ïû»¯Ê±¼äÓëÄú²»¼û²»É¢
ÔÞÉÍ
ÓªÑøÖ§³Ö¡¡¡¡¼±ÐÔÒÈÏÙÑ×ʱºÏÀíµÄÓªÑøÖ§³ÖÉõÎªÖØÒª£¬ÈôʹÓÃÇ¡µ±Ôò¿ÉÃ÷ÏԵĽµµÍ¡¡¡¾²é¿´ÏêÇé¡¿